I make homemade artisan bread with a variety of grain blends, mostly whole grain, and a wide range of specialty add-in's from banana chocolate chip to olive and herbs. I also teach hands- on, beginner-friendly bread baking classes.

I'm currently a stay-at-home mom with a background in education and community development. I love baking bread for my family and others, and I love empowering others with knowledge and skills, so I decided to build a business around those passions.

There is something for everyone at Sara's Bread! Options rotate weekly. Popular options include Hearty Oat Bread with Assorted Seeds, Pumpkin Spice and Raisin in 50/50 (white and whole wheat flour blend) and Classic White loaves with Lemon Zest and Berries.

For ordering bread or signing up for notifications of when orders are open and what options are being offered each week, go to hotplate.com/sarasbread. Orders are picked up from my home in South Hill, Spokane. To follow my announcements about classes and market events and other content, find me on Instagram as Sara Saunders Lasu and on FB as Sara's Bread.